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Master Preserver Canning Series: Hot Pepper Jam

• Thursday, September 11, 2025, 6:00 PM - 8:00 PM

Master Preserver Canning Series: Hot Pepper Jam

September 11 | 6:00–8:00 PM | Stafford Methodist Church

Turn up the heat in your kitchen with this flavorful and fun canning class! Learn how to safely prepare and process a variety of hot peppers into a sweet and spicy jam—perfect served over cream cheese as a crowd-pleasing appetizer. Protective gloves will be required for all participants, and step-by-step instruction will be provided throughout the class.

Details:

• Date: Wednesday, September 11
• Time: 6:00–8:00 PM
• Location: Stafford Methodist Church, 6134 Main St., Stafford
• Cost: $25 per person
• Register for all 3 classes for just $65

Class size is limited to 12 adults. Pre-registration and payment are required. No walk-ins.
Registration deadline for this class: September 5

Instructor: Catherine Johnston, Master Food Preserver Volunteer with Genesee County Cornell Cooperative Extension. Catherine brings over 38 years of teaching experience and is certified through Cornell’s Master Food Preserver program.

To register:

• Online: Visit Hot Pepper Jam Registration
• By phone: Call Elizabeth at 585-343-3040 ext. 101
• In person: Stop by our office to register and pay by cash or check

Please note: Due to the hands-on nature of the class, refunds cannot be issued after the registration deadline.

Fee

$25

Register

https://pub.cce.cornell.edu/event_registration/main/events_landing.cfm?event=canning_jams_and_jellies_3_218

Location

Stafford Methodist Church
6134 Main Street
Stafford, New York 14143

Last updated May 28, 2025